The V400 Premium Vacuum sealer is designed for the larger restaurant or commercial kitchen. It has a stainless steel case and is designed to stand up to hard daily use. 

The V400 Premium vacuum packer includes a Triple sealing bar, the 'Lava Turbo Pump' which removes 35 litres of air per minute to a pressure of -0.95 bar, plus the unique 'Lava Close System' (Magnetic Lid ) to help you work faster.

The V400 Premium vacuum packer will work with both vacuum bags and embossed continuous rolls. It can take sizes up to 45cms (17.5 inches) wide and will remove the air from a medium sized sealer bag (20cms x 30cms) in about 10 seconds. The V400 Premium vacuum sealer has a pressure gauge, which accurately shows the vacuum pressure and is also supplied with a variable pressure valve that makes it possible to pack softer food items quickly and easily. The V400 Premium vacuum sealer has a fully automatic mode as well as a manual mode, making it a versatile and easy to use machine. A perfect partner to our range of sous vide water baths.

The V400 Premium vacuum packing machine can also be used to vacuum acrylic containers, using the vacuum pump attachment which is supplied with the machine. These are perfect for keeping salads, soft fruit and chopped vegetables in top condition for up to five times longer than they would normally keep. The acrylic containers we supply are made in Germany and can be used in the fridge, freezer and microwave. Lava also supply a large range of sous vide bags and rolls in many sizes.

Technical Specifications