Instructions for Liquid Stop Roll

 

This liquid stop roll is designed to prevent juices from foodstuffs being drawn into your vacuum packing machine.

Instructions

1) Cut a 2cm strip of roll.
2) Cut to match internal bag width (maximum 30 cm).
3) Place item in bag.
4) Place strip of roll in top of bag - leaving enough room for the heat seal.
5) Vacuum pack as normal.

This item is available as a roll of 30 cm x 10 m (enough for 500 bags 20 x 30 cm)

 

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